Servings: 4

1 cup quinoa
1 Tbsp olive oil
1 cup frozen (thawed) chopped onion (can use fresh)
4 cloves garlic, minced
1 each yellow, orange and green bell peppers, chopped
1 pound top sirloin (cut into thin strips)
1 cup low-sodium (preferably organic) beef broth
1 Tablespoon italian seasoning or dried basil
salt and fresh ground black pepper, to taste
parsley (optional)

Place quinoa into a fine­mesh strainer (or line a regular strainer with cheesecloth). Rinse thoroughly with cool water for about 2 minutes. Rub and
swish the quinoa with your hand while rinsing. Drain. Add quinoa to medium saucepan and stir in 2 cups of water and 1/2 teaspoon salt. Bring to a
rolling boil. Lower heat and cook, covered, for 15 minutes. Turn heat down to the lowest setting. Cover and cook for 15 minutes.
(While quinoa is cooking, chop 1 1/2 cups parsley). Remove the pot from heat and let stand for 5 more minutes, covered (no peeking).  
Remove lid and set aside.

Meanwhile, heat oil in a wok or large skillet on medium-high. Add onion cook for 2 to 3 minutes, until onions are soft. Add garlic, bell peppers and
roasted peppers and cook for 2 minutes, until onions are golden brown. Add beef and basil; cook for another 2 minutes, stirring frequently. Add
broth and bring to a simmer over same heat. Simmer for 2 minutes, until steak is cooked through. Remove from heat and season with salt and
pepper. Serve beef mixture over quinoa.  Top with chopped parsley if desired.
Picky Eater/Non-Dieter Tips:  Serve them just steak and perhaps some raw pepper strips.
Beef Stir Fry with Quinoa
  • Clean Eating
  • WW No Counting Points
*NOTE:  Shrinking On A Budget is not affiliated with Weight Watchers International in any way, and Weight Watchers has not reviewed this recipe for accuracy or
suitability for WW members. Points+ values for recipes on this site are calculated by Shrinking On A Budget staff using Weight Watchers Recipe Builder (unless
otherwise noted).  Weight Watchers is a registered trademark of Weight Watchers International, Inc. PointsPlus®  is a trademark of Weight Watchers International,
Inc. Authentic information about the program is only available at your local Weight Watchers meeting or by joining Weight Watchers Online.  Readers are
encouraged to join Weight Watchers to fully enjoy Weight Watchers many benefits.
Cooking Tips:  This is a super easy meal.  Putting the sirloin in the freezer for about 15-20 minutes before slicing into thin strips makes the job
significantly easier.